Slow Meat Feast
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Slow Meat Feast at Regen Ranch

Date: Mar 18 - May 20, 2023

An Argentine parillada is a meat based meal that is typically eaten over a number of hours as each cut of meat becomes ready. There will be sausages, bread, assorted chicken, turkey and beef cuts with sides on the table to enjoy with the meat and between the meat courses.

As I don't have my wine/beer license yet, if you'd like wine or beer during the meal, please feel free to bring your own.

We will conclude the feast with a typical Argentine ‘campesino’ dessert! (You’ll have to attend to learn what that is!)

The quincho is open so please dress according to the weather, although I will have heat lamps if it's cold!

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Slow Meat Feast at Regen Ranch

Inclement Weather Policy:

As this is an outdoor event, if the weather is forecasted to be extra windy, hail, freezing rain or any other drastic weather, the event will be cancelled you will be given a credit to be applied to a future Slow Meat Feast within 3 (three) months of original date.

Cancellation Policy:

Due to advance planning and supplies necessary to coordinate the Slow Meat Feast event there are no refunds available. We ask that if you find yourself unavailable to attend the event on 04/16/2022 that you find someone to take your place. If you need assistance in locating another interested individual we would be happy to help share the opportunity for someone else to attend.

Overnight Accommodations Suggestions:

There are some wonderful bed and breakfast in Palestine, TX (approx 25 minutes from the ranch) where you can spend the night.

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