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Easter Eve Dinner
Easter Eve Dinner
Date:
Apr 03, 2021
Time:
5:00 PM - 9:00 PM
A special Easter Eve Dinner by Chef Saul is offered. A three course (Salad, Main Course, Dessert) dinner for $45.
Carrot wrapped mixed greens, caramelized walnuts, dried cherries and prickle pear vinaigrette.
Stuffed Chicken Breast with smoked ham & swiss cheese, champagne cream sauce, Parisian potato and seasonal vegetables.
White chocolate cup with dark chocolate truffles garnished with berries.
The regular menu is also available.
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Category(s):
Food and Drink
Main Street
Holiday
Heritage + Historic Sites
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Location(s):
Redlands Hotel
- 903-729-2345
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