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Mardi Gras Brunch

Date: Mar 03, 2019
Location(s): 

MARDI GRAS BRUNCH:

Sunday, February 24th & Sunday, March 3rd

9:00am to 12:30pm

$35 per person

MENU:

Bananas Foster Muffin

Lamb Slider with Red Onion Marmalade

Bacon-Wrapped Boudin Sausages

Potato & Vegetable Souffle

Crawfish & Avocado Stuffed Tomato

Eggs Benedict with Smoked Salmon & Cajun-Spiced Hollandaise

Seasonal Fresh Fruit

Southern Pecan Cake with Rum & Caramel Icing

Fresh Orange Juice & Coffee

Complimentary Bloody Mary

Call 903-729-9500 for reservations.
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